
Penicillin
- 5 cl Whiskey
- 1.5 cl Ginger liquer
- 2 cl Lemon juice
- 2 cl Honey syrup
This is like a whisky sour with honey richness
Glass: old-fashioned

This is like a whisky sour with honey richness
Glass: old-fashioned

Muddle grapes, shake with ice, strain
Glass: old-fashioned
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Garnish: Lemon twist
Shake with ice, strain
Glass: collins

Description: A Negroni is a boozier version of an Americano. An aperitif to stimulate your appetite before a meal. Traditionally, Negronis are stirred, not shaken, and built over ice in a classic or rocks glass
Garnish: Half an orange slice
Build into old-fashioned glass filled with ice. Stir gently.
Glass: old-fashioned
Category: Before Dinner Cocktail

Garnish: Lemon slice
Shake all ingredients with ice cubes, except soda water. Pour into tumbler. Top with soda water.
Glass: highball
Category: Longdrink

Garnish: Lime wedge
Build into highball glass filled with ice. Add rum first and top it with ginger beer.
Glass: highball
Category: Longdrink

Shake with ice cubes. Strain into chilled cocktail glass.
Glass: martini
Category: All Day Cocktail

Shake with ice cubes, except for champagne. Strain into a champagne flute. Top up with champagne. Stir gently.
Glass: champagne-tulip
Category: Sparkling Cocktail

Description: Perfect summer drink or dessert
Pour ice, vodka and half of the prosecco over sorbet. Mix. Then pour the rest of the prosecco
Glass: wine glass
Category: All Day Cocktail

Description: The 4:2:1 sour with gin has ENDLESS variations. Add 1cl of black current liquer and you have a Bramble. Or basil for a Basil Smash. Or cucumber, soda water, campari, bitters, cucumber...
Shake with ice cubes. Strain into cocktail glass.
Glass: old-fashioned
Category: All Day Cocktail

Garnish: Mint leaves or lemon peel
Stir in mixing glass with ice cubes. Strain into a cocktail glass.
Glass: martini
Category: All Day Cocktail
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Shake with ice cubes. Strain into cocktail glass.
Glass: martini
Category: All Day Cocktail
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Description: The vesper martini was created by Ian Flemming in the book Casino Royale in 1953. 3 parts gin, 1 part vodka, 1 part Lillet, lemon peel. Since it's creation the recipe has been modified countless times and this is one of the many variations.
Garnish: Lemon twist
Shake and strain into a chilled cocktail glass.
Glass: martini
Category: Before Dinner Cocktail

Description: Named after the M.I.A. song, “Paper Planes”, that was super popular during the summer of 2008 when the drink was created by NYC bartender Sam Ross
Garnish: Orange wedge
Build all ingredients in a rock glass filled with ice.
Glass: old-fashioned

Description: A refreshing and spicy agave smash. The name comes from the chili
Garnish: Mint and lemon wedges
Combine, muddle, shake, strain into an old fashioned glass over one big ice cylinder, insert a slapped mint sprig.
Glass: old-fashioned

Shake 10 seconds, strain into chilled glass
Glass: coupe

Description: Delicious and heavy. Best with a small snack or a starter.
Shake with ice cubes. Strain into chilled cocktail glass.
Glass: martini
Category: Before Dinner Cocktail

Description: In the 1800s a “cocktail” meant any combination of spirit, sweetener, and bitters.
Garnish: Cocktail cherries (or in a pinch - maybe an orange slice)
Place sugar cube in old-fashioned glass and saturate with bitters, add a dash of plain water. Muddle until dissolve. Fill the glass with ice cubes and add whisky.
Glass: old-fashioned
Category: Before Dinner Cocktail

Garnish: Cherry and lemon twist
Stir all ingredients with ice and strain into cocktail glass.
Glass: martini
Category: All Day Cocktail

Shake and strain into a cocktail glass.
Glass: martini
Category: Before Dinner Cocktail

Garnish: Lemon twist
Build into old-fashioned glass filled with ice. Stir gently.
Glass: old-fashioned
Category: After Dinner Cocktail

Garnish: Half an orange slice and cherry
Dash egg white (Optional: if used shake little harder to foam up the egg white). Pour all ingredients into cocktail shaker filled with ice. Shake. Strain into cocktail glass. If served ‘On the rocks’, strain ingredients into old-fashioned glass filled with ice.
Glass: old-fashioned
Category: Before Dinner Cocktail
Garnish: Mint leaves and lemon slice
Muddle mint sprigs with sugar and lime juice. Add splash of soda water and fill glass with cracked ice. Pour rum and top with soda water. Serve with straw.
Glass: collins
Category: Longdrink

Garnish: Mint leaves and lemon slice
Muddle mint sprigs with sugar and lime juice. Add splash of soda water and fill glass with cracked ice. Pour rum and top with soda water. Serve with straw.
Glass: collins
Category: Longdrink

Description: Great for a punch bowl
Garnish: Lime slice
Build all ingredients in a rock glass filled with ice.
Glass: old-fashioned

Garnish: Mint leaves
Muddle 6 mint leaves and 3 lemon wedges in a cocktail shaker with ¾ oz. simple syrup (1:1), pushing firmly enough to express juice but not destroy the mint. Add 1 oz. Fernet-Branca, 1 oz. sweet vermouth, ¼ oz. fresh lemon juice, and a pinch kosher salt. Fill with ice and shake until exterior is chilled, 10–15 seconds. Double-strain, using a cocktail strainer and a fine-mesh strainer, into a rocks glass filled with crushed ice. Garnish with a mint sprig.
Glass: rock-glass

Garnish: Lemon twist
Build into highball glass with ice cubes. Stir gently. If required, add dashes of Angostura bitters.
Glass: highball
Category: Longdrink
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Shake and strain into a chilled champagne flute. Dash some Angostura bitters on top.
Glass: old-fashioned
Category: All Day Cocktail

Shake with ice cubes. Strain into cocktail glass.
Glass: martini
Category: All Day Cocktail
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Garnish: Optional orange twist
Pour orange juice into flute and gently pour Champagne. Stir gently. Note: Buck's Fizz is a very similar cocktail but made of two parts champagne to one part orange juice.
Glass: champagne-flute
Category: Sparkling Cocktail

Garnish: Orange slice
Build into a highball glass filled with ice. Stir gently.
Glass: highball
Category: All Day Cocktail

Garnish: Lime wedge
Build all ingredients in a highball glass filled with ice.
Glass: highball
Category: Longdrink

Garnish: orange wheel
Add ice, top with soda
Glass: collins
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Garnish: Cherry
Stir in mixing glass with ice cubes. Strain into chilled cocktail glass.
Glass: martini
Category: Before Dinner Cocktail

Garnish: Grapefruit twist
A twist on the gin and tonic
Glass: rock-glass

Shake with ice cubes. Strain into cocktail glass. Sprinkle with fresh ground nutmeg.
Glass: martini
Category: After Dinner Cocktail
Shake and strain into a chilled cocktail glass.
Glass: martini
Category: After Dinner Cocktail

Shake with ice cubes. Strain into cocktail glass rimmed with salt (note:Fruit Margarita - blend selected fruit with the above recipe).
Glass: margarita
Category: All Day Cocktail

Garnish: Lime wedge
Build all ingredients in a rock glass filled with ice.
Glass: highball
Category: Longdrink

Garnish: Orange twist
In a tall glass: stir ice, gin, cranbery juice, lemon juice. Top off with tonic water.
Glass: highball
Category: Longdrink
Shake and strain into a chilled cocktail glass.
Glass: martini
Category: All Day Cocktail
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Garnish: Pineapple slice and a cherry
Blend all the ingredients with ice in a electric blender, pour into a large goblet or Hurricane glass and serve with straws.
Glass: hurricane
Category: Longdrink
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Shake and strain into a chilled cocktail glass.
Glass: martini
Category: All Day Cocktail

Pour peach puree into chilled glass and add sparkling wine. Stir gently. Variations: Puccini (fresh mandarin juice), Rossini (fresh strawberry puree), Tintoretto (fresh pomegranate juice)
Glass: champagne-flute
Category: Sparkling Cocktail

Garnish: Orance slice and a cherry
Build vodka and orange juice into a highball glass filled with ice. Stir gently and float Galliano on top.
Glass: highball
Category: All Day Cocktail

Garnish: Orange slice and a cherry
Build tequila and orange juice into highball with ice cubes. Add a splash of grenadine to create sunrise effect. Do not stir.
Glass: highball
Category: Longdrink

Layer ingredients one at a time starting with Kahlúa, followed by Baileys Irish Cream and top with Grand Marnier. Flame the Grand Marnier, serve while the flame is still on, accompanied with a straw on side plate.
Glass: shot
Category: After Dinner Cocktail

Stir in mixing glass with ice cubes. Strain into a cocktail glass.
Glass: martini
Category: After Dinner Cocktail

Shake with ice cubes. Strain into chilled cocktail glass.
Glass: martini
Category: After Dinner Cocktail

Build into old fashioned glass filled with ice cubes. Stir gently.
Glass: old-fashioned
Garnish: Half an orange slice
Build into an old-fashioned glass filled with ice. Top with a splash of soda water.
Glass: old-fashioned
Category: Sparkling Cocktail

Garnish: Lemon slice and two blackberries
Build over crushed ice, in a rock glass. Stir, then pour the blackberry liqueur over the top of the drink in a circular fashion.
Glass: old-fashioned
Category: All Day Cocktail

Shake and strain into a chilled cocktail glass. Sprinkle with fresh ground nutmeg.
Glass: martini

Garnish: Lemon slice
Shake and strain into a chilled cocktail glass rimmed with sugar.
Glass: martini
Category: All Day Cocktail

Stir in mixing glass with ice cubes. Strain into chilled cocktail glass. Squeeze oil from lemon peel onto the drink.
Glass: martini
Category: Before Dinner Cocktail

Build into old fashioned glass filled with ice cubes. Stir gently. Note: for White Russian, float fresh cream on the top and stir gently.
Glass: old-fashioned
Category: After Dinner Cocktail

Garnish: Celery and optionally lemon wedge
Stir gently, pour all ingredients into highball glass.
Glass: highball
Category: Longdrink

Garnish: Pineapple spear, mint leaves and lime wedge
Shake and strain into highball glass. Serve with straw.
Glass: highball
Category: Longdrink

Glass: margarita
Category: Sparkling Cocktail

Garnish: Orange slice
Build all ingredients in a highball glass filled with ice.
Glass: highball
Category: Longdrink
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Shake and strain into a chilled cocktail glass.
Glass: martini
Category: All Day Cocktail

Warm the Irish whiskey over a burner. Pour into the glass (for hot drink) hot coffee, and add a teaspoon of sugar. Float Cream on top.
Glass: hot-drink
Category: Hot Drink

Garnish: Lemon twist
Rinse a chilled old-fashioned glass with the absinthe, add crushed ice and set it aside. Stir the remaining ingredients over ice and set it aside. Discard the ice and any excess absinthe from the prepared glass, and strain the drink into the glass. Note: The original recipe changed after the American Civil War, rye whiskey substituted cognac as it became hard to obtain.
Glass: old-fashioned
Category: After Dinner Cocktail

Description: This cocktail predates the Negroni. Mr Campari began serving cocktails in 1860 in Malin. Campari. vermouth and soda became a popular drink among american tourists. While the Americano doesn’t have quite the romance that’s grown around the Negroni, it also doesn’t have nearly as much alcohol. It’s a lighter and saner choice for summertime drinking.
Garnish: Half an orange slice
Build into old fashioned glass filled with ice cubes. Add a splash of soda water.
Glass: old-fashioned
Category: Before Dinner Cocktail

Garnish: Pineapple slice and a cherry
Shake with ice cubes. Strain into highball glass.
Glass: highball
Category: Longdrink

Build into old fashioned glass filled with ice cubes. Stir gently.
Glass: old-fashioned

Garnish: Lime slice
Combine the vodka and ginger beer. Add lime juice.
Glass: highball
Category: Longdrink

Garnish: Lemon slice and a cherry
Build into highball glass filled with ice. Stir gently. Add a dash of Angostura bitters. (Note: Use Old Tom Gin for Tom Collins)
Glass: highball
Category: Longdrink
Pour Créme de Cassis into glass, top up with DRY white wine. For Kir Royal: Use champagne instead of white wine.
Glass: white-wine
Category: Before Dinner Cocktail
Garnish: Mint sprig
In a highball glass gently muddle the mint, sugar and water. Fill the glass with cracked ice, add Bourbon and stir well until the glass is frost.
Glass: highball
Category: Longdrink

Shake and strain into a chilled cocktail glass.
Glass: martini
Category: All Day Cocktail

Shake with ice cubes. Strain into chilled cocktail glass.
Glass: martini
Category: All Day Cocktail

Garnish: Green olive
Stir in mixing glass with ice cubes. Strain into chilled martini glass.
Glass: martini
Category: Before Dinner Cocktail

Garnish: Orange slice and a cherry
Add dash of Angostura bitter onto sugar cube and drop it into champagne flute. Add cognac followed by pouring gently chilled champagne.
Glass: champagne-flute
Category: Sparkling Cocktail

Shake and strain into a chilled large cocktail glass.
Glass: martini
Category: All Day Cocktail

Shake with ice cubes. Strain into a double cocktail glass.
Glass: martini
Category: All Day Cocktail

Pour all ingredients (except soda) in a mixing glass, dry shake (no ice) for two minutes, add ice and hard shake for another minute. Strain into a highball glass without ice, top with soda.
Glass: highball
Category: Longdrink

Garnish: Lemon slice and a blackberry
Shake the ingredients and pour into highball glass. Top with Sparkling wine.
Glass: highball
Category: Sparkling Cocktail
Build into old fashioned glass filled with ice cubes. Stir gently.
Glass: old-fashioned

Description: Maron Brando's favourite cocktail
Garnish: Half an orange slice
Build into old-fashioned glass filled with ice. Stir gently.
Glass: highball
Category: All Day Cocktail
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Garnish: Mint or ginger
To make grenadine syrup just weigh out 3 parts pomegranate juice to 2 parts sugar. Heat to near boiling (don't boil). Keeps 3 weeks in the fridge
Glass: collins

Garnish: Lime wedge, salt
Rub lime on the glass edge, dip it in salt. Fill with ice
Glass: highball
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Garnish: Grapefruit wedge
Shake with ice cubes. Strain into chilled cocktail glass. Squeeze oils from grapefruit peel over the drink (don't skimp on it, it really elevates the cocktail)
Glass: coupe

Garnish: Lime slice
Shake with ice cubes. Strain into a large cocktail glass.
Glass: martini
Category: All Day Cocktail

Stir in mixing glass with ice cubes. Strain into chilled martini glass. Squeeze oil from lemon peel onto the drink, or garnish with olive.
Glass: martini
Category: Before Dinner Cocktail

Garnish: Lemon twist and a cherry
Shake with ice cubes. Strain into chilled cocktail glass.
Glass: martini
Category: All Day Cocktail

Garnish: Pineapple slice and a cherry
Pour all ingredients, except the bitters, into shaker filled with ice. Shake. Pour into large glass, filled with ice. Add Angostura bitters, “on top”.
Glass: highball
Category: Longdrink

Place lime and sugar in old fashion glass and muddle. Fill glass with ice and Cachaca (note:Caipiroska- use Vodka instead of Cachaca).
Glass: old-fashioned
Category: All Day Cocktail

Garnish: Lime wedge and a green or red chili
Shake with ice cubes. Strain into a highball glass, filled with ice.
Glass: highball

Combine all ingredients in a pitcher with ice cubes and stir.
Glass: highball
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Shake and strain into a chilled cocktail glass.
Glass: martini
Category: All Day Cocktail

Shake with ice cubes. Strain into large cocktail glass.
Glass: martini
Category: All Day Cocktail

Shake with ice cubes. Strain into a cocktail glass.
Glass: martini
Category: All Day Cocktail
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Stir all ingredients with ice and strain into a cocktail glass.
Glass: martini

Shake with ice cubes. Strain into chilled cocktail glass.
Glass: martini
Category: After Dinner Cocktail